Category Archives: Uncategorized

  • Jako Farm Weekly, November 22, 2014

    Posted on November 21, 2014 by in Uncategorized

    How to cook your pastured Thanksgiving turkey Fellow grassfed farmer Shannon Hayes shares Pastured Turkey Cooking Tips just in time for the holidays!  If you haven’t gotten your turkey yet, there are just a few left in the farm store… Wanted: old golf balls Do you have any old golf balls laying around?  We’re trying […]

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  • Jako Farm Weekly, November 15, 2014

    Posted on November 14, 2014 by in Uncategorized

    Frozen milk replaces fresh We have stopped milking for the winter, which means we will not have fresh milk available again until April.  Frozen milk will be available all winter and, when thawed, tastes virtually the same as fresh.  Allow 12-18 hours to thaw in a sink or several days in the fridge.  Fresh yogurt […]

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  • Jako Farm Weekly, November 8, 2014

    Posted on November 7, 2014 by in Uncategorized

    Why a pastured turkey should grace your Thanksgiving table Thanks to the Huffington Post, here’s why pasture-raised turkeys are so expensive.  More importantly, here’s why you should buy one.  Find broad-breasted and heritage turkeys in the farm store for $5/lb and $7/lb respectively. Greek yogurt better than ever! Thanks to some dedicated tweaking by Ken, our […]

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  • Jako Farm Weekly, October 31, 2014

    Posted on November 1, 2014 by in Uncategorized

    New and improved Greek yogurt Ken has been diligently experimenting with the Greek yogurt to make it smoother and less grainy.  This week, he figured it out!  Letting the yogurt culture twice as long produced the most creamy, delicious Greek yogurt this farm has ever seen!  Try some in the farm store for $4.75/pint.  Raw, […]

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  • Jako Farm Weekly, October 26, 2014

    Posted on October 26, 2014 by in Uncategorized

    Animal drama Mabel is our favorite cow.  She likes her ears scratched and always comes to say hello.  Shes a confident and opinionated individual.  Ande is our favorite (well, only) llama.  He’s the keeper of the sheep and is very curious, perceptive, and aware.   Mabel and Ande are constantly vying for our attention and provoke […]

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  • Jako Farm Weekly, October 16, 2014

    Posted on October 17, 2014 by in Uncategorized

    Last call for sides of lamb Our pastured lamb is 100% grass fed and has an excellent, mild flavor.  Sides are $4.00/lb plus processing ($35, payable to Yoder Meats) and will average 25lbs hanging weight.  Lambs will be butchered in a few weeks.  Reply to this email to place your order! Cheese curds– for a limited time We have […]

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  • Jako Farm Weekly, October 11, 2014

    Posted on October 12, 2014 by in Uncategorized

    Gift certificates make great gifts! October is Pastor Appreciation Month, November gives us opportunity to be thankful, and December brings the Christmas season!  Whatever your gifting needs, consider Jako Farm gift certificates.  They are available in the farm store… fill in the dollar amount on the gift certificate and record that amount on the sales […]

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  • Jako Farm Weekly, October 5, 2014

    Posted on October 5, 2014 by in Uncategorized

    Stew chickens now available We have a very limited number of stew chickens in the farm store for $3.00/lb.  They are 18-month-old hens that aren’t meaty, but make excellent soups.  They have the most gorgeous, deep golden, grass-fed fat that we’ve ever seen!  The fat is where the flavor is, so these ladies are destined […]

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  • Jako Farm Weekly, September 27, 2014

    Posted on September 27, 2014 by in Uncategorized

    There’s light at the end of the tunnel… It’s that time of year when we’re wrapping up the summer busyness.  We’ve butchered the last batch of chickens, apple harvest is behind us, milk production is slowing down, and we can see life slowing down on the horizon. We love all seasons on the farm, but […]

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  • Jako Farm Weekly, September 20, 2014

    Posted on September 20, 2014 by in Uncategorized

    Jako Farm honey now available! We just harvested honey from our farm, and it’s now in the farm store for $22.50/qt. and $12.50/pt.  This honey is raw and unprocessed.  While many beekeepers move their hives throughout the year and therefore can’t be sure of the food sources, our hives remain on our farm.  We position […]

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