Author Archives: ken

  • Jako Farm Weekly, December 7, 2013

    Posted on December 7, 2013 by in Uncategorized

    Stew hens now available We butchered old laying hens this week and they are in the farm store for $3.00/lb.  They have been on pasture and eating organic grain, and are great for making stews or stock! Eating healthy costs more… or does it? Researchers have determined that it more expensive to eat healthy food. […]

    No Comments.
    Continue Reading...
  • Jako Farm Weekly, September 22, 2013

    Posted on September 22, 2013 by in Uncategorized

    Welcome, fall! As the weather turns cooler, these items will help keep you happy and healthy! – Chicken and beef stock.  Soup stock has incredible healing properties!  We’ve tweaked our beef stock recipe and it’s tastier than ever.  Drink it plain or use is as a soup base. – Lamb tallow body butter.  This lotion, […]

    No Comments.
    Continue Reading...
  • Jako Farm Weekly, June 28, 2013

    Posted on June 28, 2013 by in Uncategorized

    Solar project phase 1:  complete! We have 48 solar panels installed at Jako Farm, producing about 12kW of electricity.  This accounts for about 10% of our energy usage, and we’re dreaming of more.  View our energy production here. Another chicken butchering behind us Today the family butchered another round of 400 chickens.  We’re increasing our […]

    No Comments.
    Continue Reading...
  • Jako Farm Weekly, June 22, 2013

    Posted on June 22, 2013 by in Uncategorized

    Plan your fall events now! The fall is a beautiful time to host an event in the Jako pasture or hay loft!  We’ll create a memorable experience for your family or friends complete with a catered meal grown right here on our farm.  See photos of past events here. For more event information and pricing, […]

    No Comments.
    Continue Reading...
  • Jako Farm Weekly, June 7, 2013

    Posted on June 7, 2013 by in Uncategorized

    Fresh strawberries! We started picking our all natural chemical-free berries this week, and they’re in the farm store for $4/pint.  They’re also available frozen whole or crushed. Germs are your friends Michael Pollan recently wrote an article in the New York Times about how important germs are to our overall health.  We found this article […]

    No Comments.
    Continue Reading...
  • Farm Fresh Weekly, May 31, 2013

    Posted on May 31, 2013 by in Uncategorized

    A big THANK YOU for making our party a success! We thoroughly enjoyed the farm party on Monday, and heard the same from many others!  With 450 people in attendance, it was the biggest farm party to date.  Thanks for your presence and support of good, healthy food.  A pair of child’s shoes were left […]

    No Comments.
    Continue Reading...
  • Farm Fresh Weekly, May 24, 2013

    Posted on May 24, 2013 by in Uncategorized

    Monday is the big day! It’s the biggest day of the year on the farm… our annual farm party on Memorial Day!  There are activities for all ages.  See the schedule and all of the wonderful events on our website. You can also find these new or returning products in the farm store on Monday: […]

    No Comments.
    Continue Reading...
  • Farm Fresh Weekly, April 19, 2013

    Posted on April 19, 2013 by in Uncategorized

    Farm Fresh Weekly Welcoming bees to Jako Farm We are excited to announce the arrival of 20 hives of bees to Jako Farm!  The hives will arrive tomorrow morning and be placed strategically around the farm– some by the orchard, some by the river, and some by the buildings.  According to our bee expert, even […]

    No Comments.
    Continue Reading...
  • Farm Fresh Weekly, April 12, 2013

    Posted on April 12, 2013 by in Uncategorized

    Farm Fresh Weekly Fresh milk now available We’ve been milking for about a week, and fresh milk is now in the farm store!  If you’ve never had early spring milk before, it has quite a lot of flavor from early season grasses and early production.  Samples are available in the milk cooler, and if it […]

    No Comments.
    Continue Reading...
  • Farm Fresh Weekly, April 5, 2013

    Posted on April 5, 2013 by in Uncategorized

    Farm Fresh Weekly First baby calves are born This week we welcomed our first baby calves!  Two bulls and one heifer named Nadia.  The bull calves will be raised for meat and the heifers are raised for milk cows.  We will begin milking shortly and will let you know when fresh milk is available in […]

    No Comments.
    Continue Reading...

Facebook

Get the Facebook Likebox Slider Pro for WordPress