|
|
Farm Fresh Weekly
Apple trees in full bloom When I went to the orchard this week to check on the calves we have grazing there, I peeked at the trees. They were in full bloom and very pretty with lots of potential for a big apple crop. I know they say to never count your apples before they are picked, but it is fun to dream of picking 500-700 bushels this fall.
Wild edible plant specialist Are you or someone you know knowledgeable in wild edible plants? We think this might be an interesting topic for the spring party.
Buckets Mark is in need of 3-5 gallon clean buckets with lids to use for glaze storage. If you have any that are unwanted, drop them off in the sales room. Thanks.
Stories from the farm Kendra and Mark had a friend from British Colombia spend the last two weeks with them at the Inn and here on the farm. She helped plant strawberries, make pottery, make cheese and butter, bake bread and many other things. One day we had to help a heifer give birth and Rachel got to witness the event. As soon as the calf was doing okay, we all left and went back to work. But Rachel just stood there watching in awe.
Another day at lunch, she looked at her plate in amazement as she realized that everything on her plate was grown or made on the farm. The lettuce had just been picked from the garden, the bread was fresh from our ovens, the cheese was made in the barn, the summer sausage came from our cows and the apple sauce from the orchard. She was amazed at how we live and the simplicity of life here.
Healthy food for healthy living. The King Family JaKo, Inc. 6003 E. Eales Rd Hutchinson, KS 67501 www.jakoinc.com 620.663.1470
Farm Fresh Weekly
Strawberry plants a big hit The strawberry plants went fast! May all of you who picked some up have success in your plantings.
More babies One day this week Daniel found baby kittens. We knew that Snowflake had birthed a litter, but she was keeping the nest a secret. So we add them to our list of babies along with chicks, calves, lambs and all the garden produce.
Butter and cheese We are now getting enough milk to start making butter and cheese. The first batches of cheese will be devoted to hot red pepper and Italian jack. Keep watching the cooler for new additions.
Spring party May 31... don't forget!
Stories from the farm Baby lambs are incredibly interesting and fun to watch. One evening there was a group of them (about half black, half white) that were just standing there jumping straight up. It looked like popcorn. Another evening there was a big group of them just running back and forth across the pasture. Oh, and about the sheep guard dog-- when we turned her out with the sheep she took off and we haven't seen her since. We are still hoping she shows up.
Healthy food for healthy living. The King Family JaKo, Inc. 6003 E. Eales Rd Hutchinson, KS 67501 www.jakoinc.com 620.663.1470
Farm Fresh Special
Strawberry plants Daniel is about done planting strawberries and has some plants left over that we are offering to our customers. These are organic ever bearing berry plants. We are willing to give these away if you can use them.
Let us know if you are interested.
Healthy food for healthy living. The King Family JaKo, Inc. 6003 E. Eales Rd Hutchinson, KS 67501 www.jakoinc.com 620.663.1470
Farm Fresh Weekly
Fresh dairy products Wow, how delicious fresh products are! The vanilla yogurt is delectable and fresh whipped cream on fruit is hard to beat. Enjoy!
Garden garnishes The garden really started to spring forth this week. Spinach, lettuce and sugar peas growing like "weeds", strawberries putting on new leaves and the fruit trees blooming. Ah, spring...
Suggestions for spring party? The last several years at our party we have had classes on cooking, gardening, bread making, etc. If you have suggestions or requests for this year we would be happy to hear about them. The spring party will be Memorial Day, May 31.
Cows With Names Give More Milk from Allan Nation Catherine Douglas and Peter Rowlinson of Newcastle University in the United Kingdom have won a veterinary medicine prize for showing that giving dairy cows names and calling them by their correct name increased milk production yield by an average of 258 liters a year. The researchers said cows are very responsive to friendly milkers with a positive attitude.
Thanks for your help in making this happen.
Stories from the farm This week has seen baby lambs popping out every day. As a way of keeping the predators from having lamb chops before we do, we have been penning the flock up at night in electrified netting. This is just part of life for us, but several nights this week we have had guests who think it is a real pleasure to watch the baby lambs run and play. Hopefully we will get our guard dog this next week. But sadly we will then loose the incentive to go and watch the lambs antics. Healthy food for healthy living. The King Family JaKo, Inc. 6003 E. Eales Rd Hutchinson, KS 67501 www.jakoinc.com 620.663.1470
Farm Fresh Weekly
Baby calves and milk Thanks for all your name suggestions. They have come in handy since we had nine fresh cows this week. That means by Monday we will have fresh milk in the sales room and soon thereafter yogurt and fresh cream.
Pet food made from beef This week we had a cow that was paralyzed during delivery and was never able to get back up. On Saturday, we butchered the cow and ground the meat for pet food. You will find 2 lb bags of whole beef pet food in the sales room.
April challenge! Kendra-- During the month of April, I am challenging myself to not eat any white flour or sugar. I'm doing this for three reasons: 1) to make myself aware of how much I normally eat, 2) to experiment with healthy sugar substitutes, and 3) to see how much better I feel! It's going great so far and I've discovered that a good way to satiate a sweet tooth is a piece of 100% whole wheat toast with butter and honey. If you'd like to join the challenge or have some encouraging words, let me know!
Judy helping us full time Ken-- Friday was Judy's last day to work full time at the church. She will be greatly missed there, but we are glad to have her at home! She has agreed to work part time at the church until they can replace her. I personally think it will take a multitude of people to do what she was doing. She is a very talented lady.
Stories from the farm Ken-- When I was a child we had more jackrabbits running around than you could count and the challenge was to see how far down the road you could run them since they usually ran straight ahead and didn't dart like a cottontail. After college when we moved back to the farm, there were no jackrabbits. The theory was that they got a disease and all died. This winter there have been two around here, a pair, so who knows how many we will have next year. Oh yes, they still run in a straight line.
Happy Easter to all!
Healthy food for healthy living. Daniel, Ken, and Kendra JaKo, Inc. 6003 E. Eales Rd Hutchinson, KS 67501 www.jakoinc.com 620.663.1470
Farm Fresh Weekly Archives
01/2006
02/2006
03/2006
04/2006
05/2006
06/2006
07/2006
08/2006
09/2006
10/2006
11/2006
12/2006
01/2007
02/2007
03/2007
04/2007
05/2007
06/2007
07/2007
08/2007
09/2007
10/2007
11/2007
12/2007
01/2008
02/2008
03/2008
04/2008
05/2008
06/2008
07/2008
08/2008
09/2008
10/2008
11/2008
12/2008
01/2009
02/2009
03/2009
04/2009
05/2009
06/2009
07/2009
08/2009
09/2009
10/2009
11/2009
12/2009
01/2010
02/2010
03/2010
04/2010
|
|